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Menus
"A la carte" & Menus
Photos
Le Restaurant
La Cuisine
Reviews
Press
Private Hire
Map and Contact
Book a table
Privatization
Click & Collect
Vouchers
ES
IT
DE
FR
PT
RU
CS
JA
ZH
NL
EL
Menus
"A la carte" & Menus
"A la carte" & Menus
A la carte
Starters
Suggestion of the day
16,00€
Oysters nb. 3 from Brittany
19,00€
6
36,00€
12
Homemade duck foie gras and its toasted brioche bread
25,00€
Marinated salmon, small peas and wasabi mayonnaise
18,00€
Stuffed ravioles with foie gras truffles
25,00€
Tomato with burrata cheese
18,00€
Main courses
Suggestion of the day
25,00€
Tender slices of veal with mushrooms
28,00€
Grilled sea bass with olive oil sauce
30,00€
Pasta with truffles and creamy Cantal cheese sauce, ham
25,00€
French beef tenderloin
35,00€
Roasted rack of lamb crusted with mustard and salt
34,00€
Braised veal sweetbreads with its Jura yellow wine sauce
38,00€
Cheeses
Assorted fine cheeses from France
16,00€
Desserts
Suggestion of the day
10,00€
chocolate cream
10,00€
Melting chocolate cake with its custard
11,00€
Crème brûlée with vanilla flavour
10,00€
Ile flottante with custard and caramel
10,00€
Seasonal fruits sabayon
10,00€
Apple pie served with white cheese cream
11,00€
Berthillon sorbets and ice-creams
9,50€
Add a scoop of Berthillon ice-cream to your dessert
3,50€
Coffee or Deca
4,00€
Tea or creme
4,50€
Cappuccino
5,00€
Our menu
Starter - Main course - Dessert
39,00€
Starter - Main course or Main course - Dessert
31,00€
Starters
Suggestion of the day
Roasted eggplants with cheese and curry
Endive salad with nuts and roquefort cheese
Seasonal gaspacho
Sardine rillettes with fresh cheese
Squid fritters with carrot sauce
Main Courses
Suggestion of the day
Tender slices of duck with blackcurrant sauce
Piece of beef with shallots confit
Grilled fish of the day
Assorted fresh vegetables
Salmon poké bowl
Penne pasta with pesto sauce and chorizo
Desserts
Suggestion of the day
Chocolate cream
Seasonal fruit sabayon
Crème brûlée with vanilla flavors
Floating island with custard and caramel
Berthillon ice creams and sorbets
Map and Contact
28 rue Saint-Louis en l'Île 75004 Paris
01 85 15 21 31
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